THE WORLD OF WINE Vol II:

AROUND THE WORLD IN 30 WINES

Come with us on a journey of Wine discovery that will inspire, inform, and entertain anyone who loves to discover a country
through its wine and heritage.

Country by country, region-by-region, you’ll learn how the major wines of the world taste like and what is hidden behind them. You’ll be able to tell the differences between wines from 11 countries focusing on  styles, winemakers, soils, and the most cutting-edge of trends.  The course explains how to understand the wines of the world not in the classical way, but in the modern way–appellation by appellation, soil by soil, technique by technique–making it an essential reference and instant classic.

PLEASE CONFIRM YOUR REGISTRATION, SEND US AN EMAIL AT :
isabelle@winetravelinczech.com or andrea@winetravelinczech.com

ABOUT THE CLASS

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    Private wine tasting and educational courses for individuals or private groups
    (minimum 6 to maximum 12 persons).

WHAT TO EXPECT   

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    This is an ideal course for anyone who is interested to get more detail knowledge of the world of wine and its most famous wine regions and wineries.
    Within 6 classes (each class lasts around 2,5 hours) you will be able to taste at least 30 different significant wines from the main wine country, from the old and new worlds.
    With a love for wine and wine tasting, in a matter of 2 months, this course will provide you with a broad understanding of the principles and practices of the wine industry, with a focus on Czech wines.

    You will gain a lot of knowledge of the world of wine in a fun and educational setting.
    Each lesson includes guided tastings of local and international wines.

FOR WHOM

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    Whether you are a wine novice or a seasoned oenophile, this course offers you great opportunity to discover the world of wine through fun and educational way! For sure you will also improve your blind tasting skills!

WHY  

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    Satisfaction guaranteed for every wine lover! By the end of this course, you will have a very good general knowledge about the wines from all over the world. You will be well armed to go into any wine store or restaurant and confidently select a beverage based on your preferences and increased understanding.

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COURSE INSTRUCTORS

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    The course will be led by instructors Isabelle (French) or Andrea (Czech), wine enthusiasts and experts based in Prague, and the original founders of the Wine Travel in Czech company.

    Both instructors have successfully finished level 3 at WSET – Wines and Spirits International Weinakademie Österreich and passed its final exam to receive their Advanced certificate.

WHEN

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    6 sessions taking place every other Monday from 6:30 pm (day can be modified according to your agenda). Courses begin Monday. 25 October 2021

    Following classes will be:
    25.10 / 8.11 / 15.11 / 29.11 / 6.12 / 13.12

WHERE

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    In a private room located in a cozy, accessible environment – Alifea, Zborovská 32, Praha 5

HOW MUCH

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    The price is 12 000,- Czk / person.

    That includes 6 classes, course materials, diploma and wines tasted during each session and small refreshment.

    Each class can be booked separately for the price of 2 900,- Czk/class.

MAIN REASONS TO REGISTER

  • > Taste and understand wines from all over the world
  • > Learn how to taste wine properly
  • > Upgrade your personal wine knowledge
  • > Ask any wine tasting question to educated instructors
  • > Enjoy guided tastings of Czech and international wines
  • > Meet other wine enthusiasts living in Prague

THE WINE CLASS CONSISTS OF 6 WINE LESSONS:

Lesson 1 /  FRANCE

Lesson 2 /  ITALY

Lesson 3 /  SPAIN, PORTUGAL

Lesson 4 /  GERMANY, AUSTRIA, CZECH REPUBLIC

Lesson 5 /  USA, SOUTH AMERICA

Lesson 6 / SOUTH AFRICA, NEW ZEALAND, AUSTRALIA

COMPREHENSIVE COVERAGE of the main wine countries is presented as follows:

  • Viticultural history, wine culture and traditions
  • Location and climate and their effects on viticulture and wine style
  • Topography, geography and soils and their impact on the vine
  • Grape varieties and their organoleptic profiles
  • Viticulture and winemaking practices
  • Wine industry trends and economics